The ‘Product of NOREBO’ brand mark carries the reputation of ‘fish as nature intended’.

At Norebo, we guarantee fish that is fully processed and frozen at sea within hours of catching, and single frozen on shore, ensuring the freshness is locked in for a great natural flavour. Nothing is added to the product and nothing is taken away.

NORTHERN, RELIABLE, BOUNDLESS NORTHERN, RELIABLE, BOUNDLESS 

BRC CERTIFICATION

We’re happy to announce that our production at a land-based factory in Murmansk is BRC certified. That means that our production meets the requirements of the Global Standard for Food Safety. 
image

The BRC Global Standard for Food Safety began in the UK to help the food industry meet legislative requirements of the EU General Product Safety Directive and the UK Food Safety Act. Since that time, the Standard has received global recognition with over 20,000 certified sites worldwide.  The Standard is a Global Food Safety Initiative (GFSI) recognised certification program.

The BRC Global Standard for Food Safety is a product and process certification standard known for compliance to industry best practices. BRC certification is an internationally recognized mark of food safety and quality.

frozen
fish at sea /
onshore

HACCP CERTIFICATION

We set and define fish quality standards throughout the whole supply chain right from fishing. With food safety management, based on HACCP, in place on all of our vessels, the fleet meets the demands of the leading global markets.

image
Hazard Analysis Critical Control Point (HACCP) is a preventative system of hazard control rather than one of response or an inspection to reduce hazards. Food processors use HACCP to identify hazards, establish controls and monitor the controls in cases of harmful microorganisms or chemical and/or physical contaminants in food. The use of the HACCP concept for food has its origin in the United States space programme in the early 1960s. In order to provide safe food during space flights, it was determined that a preventative system was best in order to minimize the risk of food safety hazards, rather than end product testing. 

Norebo is proud to deliver three distinctive brands: Ocean Spirit, borealis and Glacialis

our brands

Each brand stands for its own range of products, covering different segments and uses. All our products are produced in accordance with Norebo’s code of conduct, and we offer an integrated supply chain from the Atlantic and Pacific Oceans to customers all over the world.
RYBNOE MENU

RYBNOE MENU

rybnoemenu.ru
This is a retail brand of canned fish products. The assortment includes more than 10 fish species, as well as fish delicacies such as cod liver and cod caviar. Canned fish products are made according to the traditional recipes with the use of modern equipment. Our own fleet provides the best raw materials for «Rybnoe menu» products and quality control system “from catch to store shelf” guarantees its safety and perfect taste.

BOREALIS

BOREALIS

borealis.fish
This is a brand of wild sea fish and seafood for end users and the B2B sector, and includes: Atlantic cod, haddock, halibut, catfish, redfish, Northern shrimp, Alaska pollock and squid. The word borealis means 'northern' in Latin and is associated with the cold Arctic. Borealis is a premium brand that preserves the natural properties and flavour of wild fish. No artificial additives or flavour enhancers are used, so consumers can experience the real taste of wild sea fish and seafood.

 
glacialis

glacialis

glacialis.com
This is Norebo’s brand for wild, fresh-frozen at sea fillets, offering premium fillets of Atlantic cod, haddock and saithe, Alaska pollock, and Pacific cod. Within this range, is a selection of fully interleaved products: skinless boneless fillets, skin-on boneless fillets, skin-on pbi and skinless pbi fillets, as well as Atlantic cod loins and fillet portions.

Ocean spirit

Ocean spirit

ocean-spirit.com
Ocean Spirit® offers H&G, WR and industrial blocks from the wild species it harvests in the Atlantic and Pacific Oceans. It offers valuable demersal and pelagic fish species, including: Atlantic cod, haddock, Atlantic herring, Atlantic mackerel, Alaska pollock, Atlantic horse mackerel, blue whiting, Atlantic chub mackerel, commander squid, Greenland halibut, jack mackerel, Pacific chub mackerel, Pacific halibut, redfish, sardinella, sardine, saithe, Pacific cod, Northern shrimp, Pacific herring and Pacific sardine.

 

we want future generations to be able to enjoy the wild fish and seafood

We ensure product quality by employing leading-edge technology, training our staff to the highest standards, and closely monitoring procedures. 

Product Range

image
image
image
image
image
image
image
image
image
image
Klin
1
Central-Eastern Atlantic target species

Horse Mackerel
Atlantic Chub Mackerel
Sardine
Sardinella
Sardinella Eba
By catch

2
North Atlantic target species

Redfish Marinus
Redfish Mentella
Greenland Halibut
Atlantic Cod
Haddock
Saithe
Atlantic Herring
Atlantic Mackerel
Blue Whiting
Northern Shrimp
By catch

3
Northwest Pacific target species

Alaska pollock
Shortraker Rock Fish
Pacific Halibut
Arrowtooth Flounder
Greenland Halibut
Pacific Herring
Atka Mackerel
Pacific Cod
Longfin Thornyhead
Saffron Cod
Black Cod
Pacific Chub Mackerel
Pacific Sardine
Commander Squid
Alaska Plaice
By catch

4
South-East Pacific target species

Jack Mackerel
By catch

MURMANSK
Borealis production and distribution facility in Klin offers:

processing, repacking and storage of frozen products produced on board or at Borealis shore-based fish processing factory in Murmansk.

28 Moskovskaya st., Moscow region, 141607, Russia

E: info.klin@norebo.ru

Т: +7 (499) 707 16 07

F: +7 (499) 707 16 07

W: borealis.fish

Borealis shore-based fish processing factory in Murmansk produces:

IQF fillets, frozen block block fillets and fish mince, fresh fish fillets, wet salted (klippfisk) and dried salted cod.

150B Minkino village, Murmansk region, Kola district, 184376, Russia

E: info.psp@norebo.ru

Т: +7 (8152) 690 017

F: +7 (8152) 690 022

W: borealis.fish